The first recipe is Clinton Kelly's Sesame Chicken Wontons. These are super delish and really simple to make. It takes about 20 minutes if you buy a rotisserie chicken and a bit longer if you cook your own.
The link for the recipe is after the break.
Here are a few pics we snapped while we cooked.
Here is the link for the recipe: Clinton Kelly's Sesame Chicken Wontons
- 1 Finely chopped Rotisserie
- 2 cloves Garlic (minced)
- 1 tablespoon Ginger (minced)
- 1 bunch Scallions (finely chopped)
- 3 tablespoon Soy Sauce
- 2 tablespoon Rice Vinegar
- 1 tablespoon Toasted Sesame Oil
- 1 teaspoon Sesame Seeds
- Salt and Pepper
- 1 pound Wonton Wrappers
- Vegetable Oil (for frying)
In a large, non-reactive bowl, combine all ingredients except for wonton wrappers and vegetable oil. Mix well.
Fill a small glass or bowl with water to moisten fingertips.
Place about a tablespoon of the mixture into the center of each wonton wrapper, and run finger along edges of two sides of the wrapper so that when folded into a triangle, they close wet surface to dry surface.
Preheat oil to 350F.
Drop wontons into oil, cook until golden brown. Transfer to a paper towel lined plate and allow to cool before serving.
I really recommend going to their website and checking out their recipes there. They have a really nice, clean layout that makes it super easy to read and follow. It even specifies what cooking tools you will be needing depending on the recipe.
We will definitely be posting some more recipes from the Chew as well as some we have come across that are definitely worth trying!
Are you a fan of wontons? Do you think you'll be trying this recipe?
Let me know if you decide to try this recipe. I would love to hear your thoughts on it!